Mmmmm, maple cured bacon. What wood did you smoke with?
Have I mentioned I'm excited for these pigs? Hahahaha
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Mmmmm, maple cured bacon. What wood did you smoke with?
Have I mentioned I'm excited for these pigs? Hahahaha
My husband had some hickory stored for that. I saved the apple prunings this year also.
I've heard mesquite is good for smoking, and we have lots of that here. Of course, I'm thinking of peach wood because I had someone tell me once that it's a real treat to have peach or plum for smoking.