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RE: BUDDHA BOWL WITH SPICED CHICKPEAS, ROASTED VEGGIES, SHIITAKE, AND MORINGA AVO SAUCE πŸ’š

in Natural Medicine β€’ 5 years ago

This looks insanely delish. I do love smoked salt on my mushrooms too. Buddha bowls are the best... very anything goes!

5 years ago in Natural Medicine by
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    Β 5 years agoΒ Β 

    Hmmm smoked salt never used that before. Let me see if I can find it here. Got Himalayan pink to do most cooking and a black salt from India I think that tastes like eggs. Have a beautiful day xxx

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