Hello! Good evening friends of #HIVE and fellow #foodies, I hope you have had a great day and that God gives you abundance of life and health so that you continue to enjoy your loved ones and family. Our loved ones always inspire us when preparing these delicious homemade dishes, today my sister is visiting home and that was reason enough to prepare some delicious fried rolls filled with guava jam. The guava jam that I used for this recipe is also known as a sandwich, which is why it is usually found in a fairly firm consistency that is ideal when frying. Join me to see this recipe of the day and I'll show you how to prepare some delicious fried rolls stuffed with guava.
¡Hola! Muy buenas noches amigos de #HIVE y compañeros de #foodies, espero que hayan pasado un excelente día y que Dios les regale abundancia de vida y salud para que continúen disfrutando de sus seres amados y familiares. Nuestros seres amados siempre nos inspiran al momento de preparar esos deliciosos platillos caseros, hoy está mi hermana de visita en casa y esa fue razón suficiente para preparar unos deliciosos pancitos fritos rellenos de mermelada de guayaba. La mermelada de guayaba que utilicé para esta receta también es conocida como bocadillo, por lo que particularmente se suele encontrar en una consistencia bastante firme que es ideal al momento de freír. Acompáñame a ver esta receta del día y te muestro como preparar unos deliciosos pancitos fritos rellenos de guayaba.
Ingredients for this preparation:
✓ 100g of wheat flour.
✓ 30ml of water at room temperature.
✓ 4g of granulated yeast.
✓ Two teaspoons of sugar.
✓ A tablespoon of salt.
✓ Oil for frying
✓ Guava sandwich or jam.
Ingredientes para esta preparación:
✓ 100gr de harina de trigo.
✓ 30ml de agua a temperatura ambiente.
✓ 4gr de levadura granulada.
✓ 2 cucharaditas de azúcar.
✓ Una cucharada de sal.
✓ Aceite para freír.
✓ Bocadillo de guayaba o mermelada.
Preparation of our bread stuffed with guava jam:
In a bowl add the wheat flour together with the yeast, salt, sugar and water and knead with your hands until you get a soft and elastic bun. And let your dough cover it with a kitchen towel for approximately 40 minutes.
Preparación de nuestros panes rellenos de mermelada de guayaba:
En un bol agrega la harina de trigo junto con la levadura, la sal, el azúcar y el agua y con tus manos ve amasando hasta obtener una bollo suave y elástico. Y deja ropasar tu masa tapandola con una toalla de cocina por aproximadamente 40 minutos.
While your dough rests, cut the guava sandwich into medium sticks. Now, stretch the dough on the previously floured table and cut circular portions with a cookie cutter, place the guava sandwich sticks and cover with another layer of your dough. With a fork press the edges of the bread so that the filling does not come out and fry your bread in abundant oil.
Mientras tú masa reposa, corta el bocadillo de guayaba en bastones medianos. Ahora, estira la masa en la mesa previamente enharinada y corta porciones circulares con un cortador de galletas, coloca los bastones de bocadillo de guayaba y tapa con otra capa de tu masa. Con un tenedor pisa los bordes de los panes para que no se salga el relleno y fríe tus panes en abundante aceite.
Fry your buns on both sides and serve with a little more of your jam around the edges. Bon Apetit!
Fríe tus panes por ambos lados y sirve con un poco más de tu mermelada por los bordes. ¡Buen provecho!
THANKS FOR READING ME // GRACIAS POR LEERME.
Translated by: google translator // Traducido por: google traductor.
All photos are my property // Todas las fotos son de mi propiedad.
The collage were made with the collage maker android app // Los collage fueron realizado con la app para android collage maker.
Saludos amiga te invito a visitar mi blog
https://hive.blog/hive-130560/@dayanaromer/mi-participacion-en-el-concurso-una-tarjeta-dedicada-a-mi-hiver-favorito-linda-tarjeta-para-regalar-my-participation-in-the
Un gran abrazo amiga @dayanaromer. Que belleza 😍😍 muchísimas gracias amiga hermosa. Ya te visito.
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Ciao piacere di conoscerti complimenti deve essere molto delizioso Voglio provare a cucinarlo anche se non sono molto brava in cucina Ti auguro una buona serata
@luba555
I haven't eaten guava jam for long years. I knoe it's delicious.
so it's delicious. thanks for comment.
Para una amiga favorita en Hive Diy espero te guste esta linda tarjeta. https://ecency.com/hive-130560/@marifranci73/esp-eng-una-tarjeta-dedicada
Que hermosa mi buena 😘😘😻 mi buena gracias, muchísimas gracias ya te visito.
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