In here, Indonesia, I do the same thing for tofu/bean curds, but with not much gravy.
Anyway, next time you can share the result on the plate. It would be great. Enjoy your time on Foodies :)
You are viewing a single comment's thread from:
In here, Indonesia, I do the same thing for tofu/bean curds, but with not much gravy.
Anyway, next time you can share the result on the plate. It would be great. Enjoy your time on Foodies :)
Indonesia is a very big country and has a good tradition. Do you consume tofu in your country? Well, next time I'm going to prepare the best on the plate. Thank for your recommendation.
I often cook tofu in many ways :)
Woo very nice.