You are viewing a single comment's thread from:RE: Roast Beef For The WinView the full contextanggreklestari (80)Superfoodiein Foodies Bee Hive • 2 years ago I still afraid of eating raw eggs in Japanese Restaurant? How you deal with it?
I first tried it with sukiyaki. I didn't get sick and it was very good. So now I have moved on and can enjoy it with meals like this. It just tastes like a sauce added to what you are eating.