You are viewing a single comment's thread from:

RE: [Esp-Eng] Soft and fluffy banana bread

Wow!this banana bread looks incredible!The crumb texture is perfect.I appreciate you sharing your recipe and troubleshooting process – it's helpful to know the challenges you faced and how you overcame them.I'm definitely going to try this recipe!How long did it take for the banana bread to cool completely before you could slice it?It looks so moist and delicious!