It looks like a burned bun from the first picture but I understood from the title that there should be something valuable inside the post.
Does it have a name? As it's your personal recipe, shouldn't you give it a name?
It feels nice knowing about your passion about cooking.
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It's not as burnt as it looks @bong1011. I don't know what name to call it yet. Can you give me an idea
I gave it a thought but can't get a good one for it and it'd be easier for the cook. 😉
Wow! I know you can do it.
Give it a try. Anything you say will be a tip for me
Go for Buntoulette.
I made it up and I don't know if there's anything after this name/word.
Awwwuuunnn...such a unique name. Please can you explain the meaning further?
There's an animation movie named Ratatouille where a rat became the chef helper of a restaurant and the rat kind of selected every single ingredients of a meal and that meal got too famous and the Mal itself was called Ratatouille.
When I was trying for a name, I remembered about that and I tried to make the name a little similar so I added the part toullete which sounds similar to toullie with bun and it's Buntoulette.