■Ingredients for a potato Dish with peas
▪︎Half a kilogram of peas
▪︎2 medium potatoes
▪︎1 carrot
▪︎250 g of cubed veal
▪︎1 dried onion
▪︎5 tablespoons of olive oil
▪︎2 tablespoons of tomato paste
▪︎1.5 teaspoons of salt
▪︎1 teaspoon of red ground pepper
▪︎1 teaspoon of black pepper
▪︎4 Cups hot water
■Preparation of the Recipe for Peas with Meat
Let's take 5 tablespoons of liquid oil in a saucepan.
Add 1 onion, chopped for cooking, and the onions are slightly resurrected
let's roast it when we lose. 2 medium potatoes, chopped into large cubes, and 1
add the carrots and cook for 1-2 minutes, stirring.
Then add 2 tablespoons of tomato paste, 1.5 teaspoons of salt,
1 teaspoon
add the black pepper and 1 teaspoon of red ground pepper to the ingredients one by one
let's mix it up until it becomes clear,
I want to mention here, that your favorite is different
you can also add spices to make your dish even more delicious,
6- add 500 g of fresh peas and mix, if previously
if you are going to use boiled peas or canned peas, then
your peas and potatoes should be added close to cooking, otherwise the potatoes
peas can be softened and dispersed immediately before cooking.
7- Finally, let's add 4 cups of our hot water and mix it.
8- Close the lid of the pot and cook over medium heat until it boils, then turn it down
let's leave it to cook until the meat and peas are
soft on the fire, Your dish
let's check it out sometime so that the potatoes are cooked without dec decoupage, as well as the juice of your dish
if it is less or you prefer more watery, add a little more water
you can increase,
We can take our cooked food from the january, Accompanied by rice, cacik or buttermilk
A hearty and tasty meal that you can offer is also in this way
you can try it, Bon appetit, :)