Hola... Buenas tardes espero que estén muy bien, hoy quiero compartirles uno de mis platos favoritos, como diría, Nikola Tesla; "No creo que exista ninguna emoción que pueda atravesar el corazón humano como la que se siente en nuestro interior cuando vemos y luego comemos nuestra comida favorita". Bueno si te gusta las verduras te animo a que pruebes esta receta, sopa de hueso de res con maíz. Hey NO te olvides de dar gracias a Dios por lo que tienes y por lo que no también. Comencemos.
Hello... Good afternoon I hope you are very well, today I want to share with you one of my favorite dishes, as Nikola Tesla would say; "I don't think there is any emotion that can go through the human heart like the one that is felt inside us when we see and then eat our favorite food". Well if you like vegetables I encourage you to try this recipe, beef bone soup with corn. Hey DON'T forget to thank God for what you have and for what you don't too. Let's get started.
| Ingredientes | Ingredients |
|---|---|
| 2 Litros de agua | 2 Liters of water |
| 2 Kg de hueso de res | 2 Kg of beef bone |
| 1 Kg de Maíz | 1 Kg of Corn |
| 2 Kg de verduras, (auyama, ocumo, | 2 Kg of vegetables,(auyama, |
| ñame o batata) | yam or sweet potato) |
| Sal Y pimienta | Salt and pepper |
| Apio España | Celery Spain |
| Perejil | Parsley |
| 1 Cebolla | 1 Onion |
| Cebollín | Chives |
Recuerda que los ingredientes mencionados y utilizados son recomendado por mi, pero siempre puedes añadirle otras cosas como zanahoria, papas o calabacín.
Remember that the ingredients mentioned and used are recommended by me, but you can always add other things like carrots, potatoes or zucchini.
En una olla grande se ponen a hervir las piezas de hueso de res junto con las de maíz en aproximadamente 2 litros de agua, por alrededor de 30 minutos.
In a large pot, boil the pieces of beef bone together with the corn in approximately 2 liters of water for about 30 minutes.
Posteriormente se le agrega la verdura, perejil, apio España, el aliño previamente sofrito como, cebolla y cebollin picados en trocitos, ademas la sal y pimienta al gusto. cocinar por 30 minutos hasta que todo este completamente cocido. Recomiendo no ponerle ningún cubo de sabor concentrado, el propósito es, que la sopa se haga con ingredientes naturales y que el sabor provenga de ellos.
Then add the vegetables, parsley, celery Spain, the seasoning previously sautéed as onion and chives chopped into small pieces, plus salt and pepper to taste. cook for 30 minutes until everything is fully cooked. I recommend not to put any concentrated flavor cube, the purpose is that the soup is made with natural ingredients and that the flavor comes from them.
Pasado el tiempo de cocción estimado, apaga el fuego deja reposar por unos minutos y se vera así. Aunque si deseas un caldo mas concentrado, puedes dejarlo hervir un rato mas.
After the estimated cooking time, turn off the heat and let it rest for a few minutes and it will look like this. Although if you want a more concentrated broth, you can let it boil for a while longer.
Muchas gracias por leer...
Muchas gracias por leer...
Thank you very much for reading...
Thank you very much for reading...
Traductor / Translator: DeepL
Imagen: Canva
This beef soup is certainly delicious. It is similar to a dish that we called "Nilagang Baka".
True, it is very delicious, I loved it.
You keep the skin on the pumpkin?
if well cleaned, although you can also remove it.
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