This is a Peruvian restaurant placed in Alicante city wich specialty are traditional ceviches and pisco cocktails to pair said ceviches; their menu board is somehow long and you'll be able to try more typical dishes from the Peruvian cuisine if that's what you wanted.
This is their second restaurant, since after the success of the first they decided to open another one in the center of Alicante and I know that people are quite liking also this new premises.
They currently have a โญ4.7 rating on Google Maps and my personal rating was โญ4.
- Covered terrace and large wooden menu board.
- Menu board cover.
- Inside the restaurant.
- Views from my table, a glass of beer and fried corn appetizer (on the house).
- Peruvian seabass ceviche and "chicharrones" (fied and crunchy calamari") (โฌ18) (1).
- Peruvian seabass ceviche and "chicharrones" (fied and crunchy calamari") (โฌ18) (2).
- Roasted chicken and cheese dumpling (โฌ4/u) (1).
- Roasted chicken and cheese dumpling (โฌ4/u) (2).
- Coconut spongebob (โฌ6).
Overall evaluation of the restaurant: 6 points out of 10.
Photographs taken with my Samsung Galaxy S20 Ultra 5G camera.
Congratulations @dresden.theone! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s):
Your next target is to reach 100 comments.
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOP
To support your work, I also upvoted your post!
Support the HiveBuzz project. Vote for our proposal!
Que bien te cuidas! Que envidia me das!!!
Hola, Jorge.
Esto fue en 2021, cuando aรบn estaba en Espaรฑa.
Pero sรญ, me tirรฉ una temporada comiendo cosas ricas ๐
Que hermoso restaurante, el ambiente se siente a travรฉs de la imรกgenes muy relajado y es agradable a la vista, las comidas tienen excelente presentaciรณn y me dejรณ intrigada eso de leche de tigre๐ค๐๐คจ quรฉ es eso realmente. Me agradaron muchos tus fotografรญas. Bendiciones ๐๐ผ๐โ๐๐ฝ๐๐ฝ๐๐ฝ๐ค๐ฝ๐๐ฝ๐ฅณ๐พ๐ฅ๐ป๐๐๐๐๐๐๐๐๐ ๐๐๐๐ฅ๐ฅ๐๐ฅญ๐๐๐๐๐๐๐๐๐๐คฉ๐ค๐๐คฃ๐ฉ๐๐จ๐ง๐ฆ๐ญ๐๐๐๐ฅฐ๐๐๐๐คฃ๐๐๐ ๐๐๐๐๐ค๐คฉ๐ ๐๐ฌ๐ณ๐ถ๐ฝ๐ถ๐ฝ๐ถ๐ฝโจ๐โญโโจ๐คฉ๐ซ๐ท๐ผ๐ธ๐น๐บ๐ป๐ต๐๐ โ๐ฎ๐๐๐ฏ๐๐ฝ๐ช๐ฝ๐โค๐งก๐๐๐๐๐ค๐ค๐ค๐โฃ๐๐๐๐๐๐๐๐ฅ๐ฆโถโ๐๐ฅ๐๐ฅ
Saludos y gracias por pasarse por mi blog.
La leche de tigre surge del caldito sobrante de macerar el pescado del ceviche; es por tanto, una mezcla de jugo de pescado, zumo de lima, cilantro, cebolla, sal y pimienta.
A ok, ya decรญa yo ๐ ๐ muchas gracias por dedicarme un poco de tu tiempo para aclarar mi duda. Bendiciones ๐๐ผ๐โ๐๐ฝ๐๐ฝ๐๐ฝ๐ค๐ฝ๐๐ฝ๐ฅณ๐พ๐ฅ๐ป๐๐๐๐๐๐๐๐๐ ๐๐๐๐ฅ๐ฅ๐๐ฅญ๐๐๐๐๐๐๐๐๐๐คฉ๐ค๐๐คฃ๐ฉ๐๐จ๐ง๐ฆ๐ญ๐๐๐๐ฅฐ๐๐๐๐คฃ๐๐๐ ๐๐๐๐๐ค๐คฉ๐ ๐๐ฌ๐ณ๐ถ๐ฝ๐ถ๐ฝ๐ถ๐ฝโจ๐โญโโจ๐คฉ๐ซ๐ท๐ผ๐ธ๐น๐บ๐ป๐ต๐๐ โ๐ฎ๐๐๐ฏ๐๐ฝ๐ช๐ฝ๐โค๐งก๐๐๐๐๐ค๐ค๐ค๐โฃ๐๐๐๐๐๐๐๐ฅ๐ฆโถโ๐๐ ๐๐ฃ
ยกGracias a ti por pasarte por mi blog! ยกSaludos! ๐
The place look so cool o never eat Peruvian dishes but every dish look so yummy ๐คฉ๐
I recommend you to try the real Peruvian ceviche, like this one; it's very good and perfect for hot summer days.