Hello everyone 💜
I hope you are having a beautiful weekend, today I want to share with you a quite simple but delicious recipe, which we used to celebrate my first Pizza Power Up Day with more than 300 pizza tokens.
Hola a todos😊
Espero estén teniendo un hermoso fin de semana, el día de hoy quiero compartir con ustedes una receta bastante sencilla pero deliciosa, la cual usamos para celebrar mi primer Pizza Power Up Day con más de 300 pizza tokens.
Procedimiento:
- Precalentar el horno por 20min.
Masa madre
- 300ml agua tibia
- 21g levadura instantánea
- 1 cucharada de azúcar
- 1 cucharada extra de harina.
Hidratar la levadura en los 300ml de agua tibia y añadir una cucharada de harina de trigo y una de azúcar, dejar reposar cerca del horno por 10min.
Procedure:
- Preheat the oven for 20 min.
Sourdough
- 300ml lukewarm water
- 21g instant yeast
- 1 spoon of sugar
- 1 extra tablespoon of wheat flour
Hydrate the yeast in 300ml of warm water and add a tablespoon of wheat flour and one of sugar, let it rest near the oven for 10min.
Dough
- 300g wheat flour
- 1/3 tablespoon of salt
- 3 tablespoons olive oil
In a container we mixed the 300g of flour with the pinch of salt, made a hole in the center and added the oil the sourdough and then mixed everything. Afterwards we let it rest for 20m and then spread it with a rolling pin. With a napkin we will put oil in the mold and add flour until it is covered completely.
Masa
- 300g Harina de trigo
- 1/3 cucharada de sal
- 3 cucharadas de aceite de oliva
En un recipiente mezclaremos los 300g de harina con la pizca de sal, hacer un hueco en el centro y agregar el aceite y la masa madre, mezclar para dejar reposar por 20m.
Extender con un rodillo, con una servilleta poner aceite y agregaremos harina hasta cubrir por completo esto evitara que se pegue al hornear.
Toppings
- 1 cream cheese
- Jalapenos
- Ragu
- Pepperoni
Undoubtedly the most fun step where we can use our creativity.
This time we used the cream cheese to fill the edge of our pizza, we also put the Ragú, the cheese, the pepperoni and a few pickled jalapeños to taste.
- Lastly we baked it at 400°F for 20 min.
Toppings
- 1 queso crema
- Jalapeños
- Ragú
- Pepperoni
Sin duda el paso mas divertido donde podremos usar nuestra creatividad nosotros en esta ocasión usamos el queso crema para rellenar la orilla de nuestra pizza, ponemos el Ragú, el queso, el pepperoni y si gustan unos cuantos jalapeños en escabeche.
- Por ultimo horneamos a 400°F por 20 min.
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wow it looks good, wish I could taste it . You get bonus points from me for adding a lot of pepperonis.If there's no pepperoni its not really pizza in my opinion :D.
Awww Amazing, thanks so much!!!
I wanted to add the most pepperoni as I could.
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Que rico!!
!PIZZA
Gracias, pero no tan rico como una ancas de rana yummy😋🐸😜
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$PIZZA slices delivered:
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Bon Appetit, I love pizza..
Thanks so much!! 😋
Looks great! I'm gonna have to try this out
!PIZZA
It's easy and simple but delicius 🍕💛
Good job
!PIZZA
Thanks so much <3
Great job on your first Pizza Power Up Day! Your homemade pizza recipe looks absolutely delicious and your step-by-step instructions are easy to follow. It's always satisfying to make something from scratch, and your pizza is no exception. Keep up the good work and keep experimenting with different toppings and flavors. Your creativity in the kitchen is sure to take you places.
Happy to be !ALIVE
Thanks so much, it was difficult but worthy to get those +300 tokens of pizza.
I hope you can enjoy and try this recipe.
I don't cook that much that like a level 100 for me to do but who knows maybe one day I start cooking something.
!LOL
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El resultado se mira exquisito. Felicidades y buen provecho 👍
!HBIT
Awww muchas gracias💛
No hay nada que agradecer. ¡Saudos! 😊
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Hi @drydia uhhh exquisite. Enjoy your meal. Happy sunday.
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Thanks so much <3