I'm a fan of soup, but I'm not really a fan of beetroot. However, I might try making it into soup this week. What extra ingredients did you use to enhance the flavor? =)
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I'm a fan of soup, but I'm not really a fan of beetroot. However, I might try making it into soup this week. What extra ingredients did you use to enhance the flavor? =)
Stock, miso, cummin, coriander seeds - you can also add honey or maple syrup, and roasting it brings out the sweetness. I think if you roast it you might be suprised at the flavour!
Wait! Wait! I will roast! hahaha.
Tell me what you think!