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Thanks, yeah, you would have to work pretty hard to mess this one up. I think that's part of the reason I am able to handle it! I always worry about undercooking the chicken, so I often bake it longer than needed. Once you add the sauce any dryness goes away!

The sauce always saves a dry chicken hahaha, right now that it's lunch time in these parts of the world I'm thinking of making some chicken with your style today, I'm craving it hahaha.

If you do, you will have to let me know how it turns out!

Sure count on it hahaha, I'll give it my touch and then I'll tell you how it went. 👨‍🍳