Hello, my beloved hivers! This is my new blog, which I want to share with you. Please bear with me. I made a mango tapioca with lots of gulaman for the first time since the weather is very hot.
It's the season of mangoes this month, which I always craved. And thankfully, my friend Kaye brought some to the boarding house.
We didn't have a face-to-face class last week, so I rushed home since I hadn't been home for almost a month. And Kaye gave me three mangoes since they have lots in their house. I think of something nice to do with the mangoes. I remembered the last time that I craved mango tapioca. I bought sago (tapioca) and gulaman because I don't have enough budget to buy some condensed milk and Nestle cream. I was really excited to try making new things, especially when it comes to food. Food is my remedy when I feel so down.
This is what you get if food is life to you.
Images edited in Canva.
Mango Tapioca is a dessert made of mango and sago. It can be very tasty especially when it's cold. This is a great way to lessen the hotness of the atmosphere and a good snacks for the family.
Photos are from the internet and edited in Canva.
Budget: 229.00
Ingredients:
- Three ripe Mangoes
- 1/8 kilo of sago/tapioca
- Two packs of unflavored gulaman powder
- 2 condensed milk
- 1 Nestle cream
- Water
Procedure:
First, I cooked the sago in a pan until it was really smooth. I add water from time to time. I rinse it with clean water and put it in a strainer to take off the excess water. And put it in the refrigerator for awhile until everything is ready.
Next, I cooked the gulaman in the pan. I waited for a minute until the bubbles came out. I transferred it to the big container to let it cool and form well. After an hour of waiting, I sliced it into small pieces.
Then, I sliced the mangoes into small particles, like the gulaman size, and I transferred them into the big container.
And lastly, I mixed the gulaman, sago, mangoes, condensed milk, and Nestle cream. Mixed all the ingredients well. And put it in the refrigerator overnight.
I made a lot, so my mother told me that she'd bring some to my sister and my nephews. Me and my family enjoyed eating our home-made mango tapioca. It's delicious and mouth-watering. And I can say that "it's satisfying cravings.
Sometimes all we need is not a medicine, but a food that can take away our thirst in this hot weather. What are you waiting for? Make your own recipe and make your family happy by cooking something delicious. If you plan to have a food business, this is a good product to sell. It's a tested and proven super yummy dessert for everybody.
If you reach this part of my blog, thank you so much. Please let me know your thoughts about this content. I am happy to read your comments, my beloved hivers. I love you all.
It is surely an advantage if you know how to cook. You can make what you crave anytime. Now, I'm also craving for it but I'm too lazy to go to the market. 😆
Yeah yeah, you can cook anything wanted as long as may ingredients 😁
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STOPIlang beses nako nagplaplano na gumawa ng ganto pero palaging nauudlot, thank you sa pagshare mo nito ay may guide nako paano gagawin ko next time hehe
Napili po namin ang post na ito sa aming curation ng MCGI Cares Hive community. Nais po namin kayo na anyayahan sa aming community na nag aaral ng salita ng Dios. Maaari rin po natin i-follow ang aming Official Youtube channel. Keep doing the great job po ❤️
Thank you for stopping by po. I'm happy to know na may natutulungan ako. 🤩
I love mangoes, and this is definitely something I'd want to try making, especially with this hot weather. Thanks for sharing the recipe and your experience @emminemsss
Thank you for stopping by. It's my pleasure. My heart is happy to know that you liked it.☺️
Hi @emminemsss
Please read our community rules very carefully. There we specify that we only accept photos owned by the author, made by the author. We do not accept photos taken from the Internet, even if they are copyright-free, and even if the source is indicated.
Keep this in mind for your future posts in this community.
Good day, @foodiesunite. I am humbly asking for forgiveness for using pictures from the internet. Rest assured that this won't happen in my future posts.
Thank you for your consideration. God bless!
Congratulations on the amazing post! Your talent and perspective are inspiring. Keep sharing your ideas – the world needs your creativity and insight now more than ever
Thank you so much for passing by @wellingt578 sorry for the late responses. I was really touched by your words 🥰
😜🥰🥭
😁
here's for u..
Yesyes @daniyalahmed it taste good 😊