Hi foodies...
It's been a long time since I opened the Hive blog, this time I want to share a simple recipe for cooking seafood. Well, this time we're trying Stir-fried Squid with Green Chilies.
In my opinion, this home cooking recipe is very simple, and I'm sure after sharing it with my friends here, it's very easy to try it at home.
Okay, here is the recipe and how to cook Stir-fried Squid with Green Chilies:
Ingredients:
- 300 grams of squid, cleaned and cut into rings
- 5-8 large green chilies, sliced diagonally
- 3 cloves of garlic, finely chopped
- 5 shallots, thinly sliced
- 1 red tomato, cut into small cubes
- 1/2 tablespoon sweet soy sauce
- 1/2 tablespoon oyster sauce
- 1/2 teaspoon salt (to taste)
- 1/2 teaspoon granulated sugar (optional)
- 3 tablespoons oil for sauteing
- 40 ml water (or as needed)
- Kaffir lime leaves (optional, for aroma)
How to Cook:
Prepare Ingredients
Wash the squid and cut into rings or to taste. Slice the green chilies, garlic, shallots, and tomatoes.
Saute Spices
Heat oil in a frying pan over medium heat. Saute garlic and shallots until fragrant and wilted. If you like, add kaffir lime leaves for a fresher aroma.
Add Chilies and Tomatoes
Add chopped green chilies and tomatoes. Stir-fry briefly until the chilies are slightly wilted.
Add Squid
Add squid pieces to the pan. Stir-fry the squid with the spices for 2-3 minutes until the squid changes color.
Seasoning
Add sweet soy sauce, oyster sauce, salt, and sugar (if you like it a little sweet). Stir well.
Add Water
Pour in water little by little to make the sauce, stir well, and cook for 2-3 minutes until the squid is perfectly cooked and the spices are absorbed.
Serve
Remove and serve the Squid Stir-fried Green Chilies while warm. Enjoy with warm white rice.
This recipe is easy and quick to cook, perfect for a spicy and delicious dinner dish, lets try it at home.
Well, foodies friends, that's a glimpse of the Squid Stir-fried Green Chilies that I'm working on today in the kitchen. Hopefully useful for all of us and friends can try it at home of course with a variety of foods that you like.
All photos were taken by me
Erika Fridayani is my fullname, I am a teacher and just a wife with two children. On Hive just want to share of blog I have every day and hope get many new friend. You also could see my first post on hive here
Hi @ericha
Please read our community rules, especially number 4, which says:
Every user new to Hive, or new to Foodies Bee Hive, must include a minimum of three photos showing their face (of the total number of photos in each post), making their recipes.
So in your next posts, we hope you respect this rule.
We also recommend that you read this post carefully, it explains each of our community rules:
https://peakd.com/hive-120586/@foodiesunite/community-rules-update-2024-engspn-8gb
And this other too
https://peakd.com/hive-120586/@foodiesunite/engesp-suggestions-for-writing-posts-in-the-foodies-bee-hive-community
Oops..my mistake..I am sorry about it and will be learn again to share more interisting recipe in community 🙏
I miss eating squid. Looks delicious especially with green chilies.
Very tasty, you should try the recipe at home, Sis...
Planning to cook this. Since it's always raining here that's good because spicy.
In Indonesia, we are currently entering the dry season, I think stir-fried squid with green chilies is perfect to eat during rainy weather @honeyjean24 ☺️