Why are they refusing to eat it? Are you making it too often? 😅
Oh, you should totally try scallion pancakes! Take sourdough discard and add scallions, chives, green onions, anything in that line, and make thicker style pancakes. The sourness and the scallions create an awesome savory taste! Yum, now I am hungry haha.
I will either write up something in the future or hopefully remember to let you know how the sourdough rusks went 😅
Yup. Something like that. Let's just say it was on the menu more than once or twice a week. But that scallion pancake.....hmmmm....now that sounds like a winner!
I used this guy's recipe if you'd like to take a look:
Oh yum!! Thanks