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RE: Another Korean BBQ at Home – Episode #2

in Foodies Bee Hive2 years ago (edited)

Yummy! Kimchi is good for our guts. It's also my daughter's favorite. I had tried to made one and haven't make again since I moved to another island where they have limited stocks,couldn't get right ingredients. your nice photos made me crave for it :)

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They are excellent condiments and refreshing. We have 4 different kinds of kimchi sitting in our chiller and I like them when served cold, especially when having noodles.😊

I'm dead jealous. I hope to find your fridge in the mall 😂.

Hahaha... Here they are just before we store them in the chiller.😊

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