You are viewing a single comment's thread from:RE: Cheesecake in a Jar | Cooking with kids | Delicious dessert from my son's healthy cookbook View the full contextView the direct parentislandboi (59)in Foodies Bee Hive • 2 years ago Aah, great. I'm gonna try it😄 Thanks for the tip!
No worries. You just need to keep it in the fridge overnight.
Here's a good example of how to make whipped coconut cream from canned coconut milk
https://minimalistbaker.com/how-to-make-coconut-whipped-cream/