Hello havians good evening to you all I bring you greetings from portharcout city Nigeria, hope you guys are doing great. Today I will be posting on how I prepared my native okazi soup.
| Ingredients | cost |
|---|---|
| Meat | #1,500 |
| Fish | #700 |
| Maggi | #200 |
| Vegetable | #500 |
| Water-leaf | #400 |
| Red-oil | #300 |
| Total | #3,800 |
Preparing this meal you have to wash all the ingredients that you will use and wash then tirolly
- Washing the dried fish very well, before it will be steamed by me.
- Still preparing and washing other things that I will use and steam together to make this great meal.
- Me wash my meat, it will be interesting my meal will be super sweet.
- The picture I uploaded above the water-leaf I will use in preparing this meal.
- Snap-shot of a slized onions, it will be used when I combine all the ingre together.
- As you can see I have combed all the ingred together and it's now boiling on fire.
- At this phase food is ready and I call on all of you to come join me eat.