We have a kilo of frozen peas that we bought in the capital several weeks ago. They are a luxury item for us because they aren't common in Cambodia nor used in Khmer cuisine. Unfortunately I cook a lot of Indian food, and green peas are such a wonderful addition to so many dishes. Something spongy like bread would be nice with this dish, soak up all the flavors. Nice work chef 👩🍳!
Well, it's not common everywhere, but at leas you got some in the freezer. Yes, you can serve it with bread, I used to do that, but I'm trying to cut down on calories so ... you know :)
And thanks for the nice comment :) Have a nice day!