🇺🇸 Greetings to all the Hivers of the #FoodieBeeHive community.
For today I share a delicious pasta with béchamel sauce and smoked cutlet. It is one of my family's favorite sauces, they always repeat, they ask me for more.
The ingredients to prepare this rich recipe are the following
♡ Pasta of your choice
♡ 1 large smoked pork chop
♡ 1 large onion
♡ 1 long onion branch
♡ 4 cloves of garlic
♡ 2 cups of liquid milk
♡ 2 tablespoons of wheat flour
♡ 1 tablespoon of butter
♡ 1 tablespoon oil
♡ 1 pinch of black pepper
♡ salt
PREPARATION:
The first thing we will do is cook the smoked pork chop, you place it in a pan with a teaspoon of oil, the chop will also produce oil while cooking. When it is golden on both sides, remove it from the heat and reserve.
While you continue with the preparation of the sauce, cook the pasta in a separate pot with water and a little salt.
In the same pan you add the tablespoon of butter where the cutlet was cooked that will be mixed, taking advantage of the oil that remained, add the diced onion and the garlic, add salt to taste and fry until it begins to translucent. Once it is ready you add the two tablespoons of wheat flour, and the two cups of milk. Over low heat you stir until everything is integrated and begins to thicken. At that moment you add the chopped chop into small squares and the black pepper. You stir bein to integrate all the ingredients.
When the pasta is ready, you strain it to remove the water and add the sauce. To serve, chop a little long onion and spread over the pasta just before serving and enjoying.
Thank you for joining me, visiting my blog, reading and supporting me. Have a wonderful day full of good energy!
Photo information
Camera: Samsung Galaxy A20
Location: Margarita Island, Venezuela
English translation with Google Translator
Author: @Karbea
🇻🇪 Un saludo para todos los Hivers de la comunidad de #FoodieBeeHive.
Para hoy comparto una deliciosa pasta con salsa bechamel y chuleta ahumada. Es una de las salsas favoritas de mi familia, siempre repiten, me piden más.
Los ingredientes para preparar esta rica receta son los siguientes
♡ Pasta de tu preferencia
♡ 1 chuleta de cerdo ahumada grande
♡ 1 cebolla grande
♡ 1 rama de cebolla larga
♡ 4 dientes de ajo
♡ 2 tazas de leche liquida
♡ 2 cucharadas de harina de trigo
♡ 1 cucharada de mantequilla
♡ 1 cucharada de aceite
♡ 1 pizca de pimienta negra
♡ sal al gusto
PREPARACIĂ“N:
Lo primero que haremos es cocinar la chuleta ahumada de cerdo, la colocas en una sarten con una cucharadita de aceite, la chuleta también producirá aceite mientras se cocina. Cuando esté dorada por ambos lados la retiras del fuego y reservas.
Mientras continĂşas con la preparaciĂłn de la salsa, pones a cocinar la pasta en una olla aparte con agua y un poco de sal.
En la misma sarten agregas la cucharada de mantequilla donde se cocinĂł la chuleta que se mezclará, aprovechando el aceite que quedĂł, se agrega la cebolla picada en cubos y el ajo , le agregas sal al gusto y frĂes hasta que empiece a transparentar. Una vez estĂ© lista le agregas las dos cucharadas de harina de trigo, y las dos tazas de leche. A fuego bajo vas revolviendo hasta que todo quede integrado y comience a espesar. En ese momento agregas la chuleta picada en cuadrados pequeños y la pimienta negra. Revuelves bein para integrar todos los ingredientes.
Cuando esté lista la pasta, la cuelas para retirar el agua y le agregas la salsa. Para emplatar, picas un poco de cebolla larga y esparces por encima de la pasta justo antes servir y a disfrutar.
Gracias por acompañarme, visitar mi blog, leerme y apoyarme ¡QuĂ© tengas un dĂa maravilloso lleno de mucha buena energĂa!
InformaciĂłn de la fotografĂa
Cámara: Samsung Galaxy A20
LocaciĂłn: Isla de Margarita, Venezuela
Traducción al inglés con Google Traductor
Portada realizada en Canva
Autor: @Karbea
FoodiesUnite.net Yum! You have been curated @taco.cat on behalf of on #Hive. Thanks for using the #foodie tag. We are a tribe for the Foodie community with a unique approach to content and community and we are here on #Hive.
Join the foodie fun! We've given you a FOODIE boost. Come check it out at @foodiesunite for the latest community updates. Spread your gastronomic delights on and claim your tokens.
Join and Post through the Community and you can earn a FOODIE reward.
Thank you very much for the support 🙂🧡
Your content has been voted as a part of Encouragement program. Keep up the good work!
Use Ecency daily to boost your growth on platform!
Support Ecency
Vote for new Proposal
Delegate HP and earn more
Thank you very much for the support đź’™
Se ve excelente.
A mi hijo y a mĂ nos encanta la pasta.
Gracias por compartir tu receta.@karbea
Muchas gracias por tu comentario 🙂🙂