Hey, Roaring Foodies!
How do you like your (coffee &) cake after a trying day?
A piece of aromatic sponge cake that is soft on the inside and slightly crunchy on the outside and has some chocolate in it can fix my day. I just need to brew coffee to go with it and I{m ready to enjoy this simple little treat while my little toes massage each other. Plus a good movie... Sure! 🙃
I'm using some of this Pampero Aniversario rum a friend left here to give this cake a sweet aroma and aftertaste. He'd die if he knew 😆
INGREDIENTS
- 1 cup sugar
- 100 gr margarine
- 1/2 cup egg (about 2 eggs M)
- 1 cup self-rising flour
- 1 teaspoon nutmeg
- 2 teaspoons vanilla essence
- 2 spoonfuls yogurt
- 50 ml rum
- Enough margarine to grease the baking pan
- I used an 8" pyrex
THE PROCESS
First, mix the sugar and margarine until a little creamy.
You won't need to work too much.
Then add the eggs.
And mix well.
Now add the sifted flour.
And fold it until the mix turns homegeneous.
Add the nutmeg and vanilla essence...
...and the rum! 😁
Mix well. Two important ingredients still need to be added...
Add the yogurt.
I used 2 spoonfuls this time; I ususally add only one. The batter ass less thick this way, but it held the chocolate chips well anyway, and the cake was softer.
Time for chocolate chips 😋
I sliced a medium sized potato and most of the biug carrot. They were the additionals to the small pumpkin; I think they go so well together.
With the help of a spoon or pastry spoon and not so carefully, cover the chocolate chips with the mixture.
...And into the oven!
I baked this lovely smelling sponge cake in just 35 minutes, at 300° F.
The cake is not tall, which not only makes it rise well and bake in no time, but it also releases heat quickly once it comes out of the oven and you can quickly sink your teeth into it, hehe.
It has a nice color and slightly crunchy texture on the outside.
It was really soft on the inside.
Sometimes we are lazy or tired, but when you know how to do what you like the way you like it, it's well worth it to get down to work.
When my coffee finished brewing, the cake was still a little warm. This is my favorite combination after a long, hard day.
Bon appetite!
All text and images are my own. I have taken the pictures with my Redmi 9T cell phone. And if any GIFs here, I've used GIPHY for all them.
Thank you so much for your visit :)
Banner by @andresromero 🖤
All text and images are my own. I have taken the pictures with my Redmi 9T cell phone. And if any GIFs here, I've used GIPHY for all them.
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Que forma de hacerme agua la boca jajaja, iba a preparar algo para almorzar y ahora quiero es merendar jajaja, rayos! necesito una buena porción para calmar mis papilas 😆
Guárdame almuerzo y te guardo torta. Si es sopa, mejor 😁
El calor está apretando fuerte, pero no igual quiero sopa calientita y tengo muuuucho flojera de entrar a la cocina 🤫
Gracias por pasar, queridísimo ❤️💯❤️💯❤️💯
Anoche hice pizca andina jajaja, luego de cenar esa sopita quede rendido hasta que desperté como a las 7 y pico de la mañana 😆, ahorita voy a preparar un poquito de pollo para matar un antojito 😜 pero te dejaré una ración , eso si me guardas torta 🤗
Me parece bien trueque igual. Me guardas!
No me diste pizca.
Nope jajaja, me la comí todita con par de arepas 🤣
👌🏻👌🏻😁
El almuerzo jajaja, conste que está vez si te deje 😁
Amiga bella,
Que delicia el pastel recién horneado y el café colao, sin duda son aromas que bien merecen ser disfrutados desde la tranquilidad del hogar...
Y esa porción de pastel de las esquinas son tan ricas, allí se guarda lo crujiente. es un placer ver tus recetas.
Tortica y café, amiga querida, para bajar el estrés intenso de estos días locos. Por qué no me daran ganas de comer lechuga? Jeje...
Luego pasas. Te guardé un pedacito ❤️
This cake tastes delicious, just knowing that it has pampero rum in it and even more if it is from a friend, it tastes even better hahaha. I loved the combination of yogurt, rum and chocolate drops. Delicious 🤤🤤🤤
Your friend's rum always tastes better, hehe
Good combination, friend! A must try 😋
Thank you so much for dropping by and have a lovely evening ⭐❤️
looks spongy & yummy, chocolate always have it's own unique magic & it's never enough haha, well done, enjoy ur time & Bon appetit
It was!
Chocolate makes you happy. It's about chemistry but also about flavor--for us chocolate lovers 😌❤️
Thanks a lot for dropping by!
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Thank you so much for the heads up and all the beautiful work 😁❤️
You're very welcome! Keep up the great work, and you'll reach your next target in no time! ❤️🌹
Paso algo tarde por aquí, pero ya sabes que nunca es tarde cuando la dicha es buena y cuando se trata de recetas de bizcochos la dicha es más que buena! Jeje!
Me encantó el toque de run que tiene este delicioso bizcocho de yogurt y chips de chocolate!
No puedo irme sin decirte que las fotos se ven muy profesionales, las amé! Te felicito, Marlyn!👏👏👏👏