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RE: Una Bruja en la Cocina: "Chicken with Brocolli, asian style." [EN] // [ES]

Your recipe, Asian-Style looks so smooth especially the texture. I make this dish whenever I feel like I've been eating too many seafood and want some kind of other smooth and comfy food. I love that it's easy, quick and delicious.

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If this dish is really delicious, the truth is one of my favorites, now that you say it, if we substitute the chicken for some shrimp, the result should be a complete delight.