Let's get started
Since now when I go to the market in winter I see different types of vegetables and when I see that gula I think I cook and eat at home. Now it is actually raining in many places in Bangladesh. The reason I like these vegetables so much is because cauliflower is actually my favourite food since my childhood, so I will make pakora recipe with cauliflower today.
Material | Quantity |
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Cauliflower | 1 |
Potatoes | 2 |
Flour | One teaspoon |
Besan | 1 cup |
Raw Chili | 4 |
Powdered pepper | 2 tsp |
Onion | 1 |
Oil | 1 Poya |
Eggs | 1 |
Breaking powder | 1 teaspoon |
"Cooking Recipe"
I first cleaned and chopped all the vegetables to make pakora recipe with winter vegetables.
After I clean all the vegetables, I take them in the oven, heat the water and boil the vegetables.
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All the vegetables are well cooked and kept in a bowl for cooling.
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This time I gave some onion and chilli powder along with baking powder.
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This time I did not mix them well with some chilli powder and eggs.
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Now I put a pan in the oven and put the amount of oil in it, then I heat the oil and I give pakoras one by one and after some time they have turned red.
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In a short time we have a recipe for that sadha and it looks nice.
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Special thank OuR Teacher @theycallmedan & @acidyo @ocd @ocdb.
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