You are viewing a single comment's thread from:RE: Not Your Mediocre Classic Shepherd's Pie View the full contextninki.vienna (52)in Foodies Bee Hive • 4 years ago This looks really tasty! Will have to try it someday
You should! It's easier if you prepare it ahead of time, it's a lot time consuming.
I suggest you can cook the meat filling the day before that way you don't have to spend all day in the kitchen if you have a busy week.
thanks for the additional tips!
You're most welcome 😀