I wish I had got the colour that she got in her cake 🍰
For those interested here’s the recipe
🔹1 cup Gulab Jamoon mix
🔹1/2 cup fine rawa (Chiroti)
If not available you can add 1/4 regular rawa and 1/4 cup maida
🔹1/2 cup powdered sugar or as required
🔹1 tsp baking powder
🔹1 tsp milk powder or any dry fruits (coarsely crushed) and green cardamom mix
🔹1 cup Curd
🔹100 gms butter
I added 1/4 cup ghee (melted & cooled)
🔹Mix all the dry ingredients and slowly add curd. Do not add water. Add milk if need be.
🔹Bake for 35-40 mins on 150*
I dint get the desired colour.
Please keep it on the top rack of your oven for 3-5 mins. Please be very careful when you do it as chances of burning are high.