oh April then.
My mother used condensed milk a lot, but I have only used it to make a Mexican dessert with three milks. I remember that it is very sweet. Maybe that's why some desserts don't list sugar as an ingredient.
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I noticed that milk cake when I was looking up recipes. It did look pretty good! Would love to give that a try at some point. 😃
I was more surprised about the vanilla essence than anything else. But I'm very very glad I put sugar in this one. I think it could've used a little bit more, to be honest, but it was still good.