This is one of my favorite dish😋😋
Hello mga ka foodies! Allow me again to share with you guys what I cooked tonight for our dinner.
Tonight I cooked Braised Pork with Pechay. Earlier, while my mom and I were talking, she mentioned to me that someone was lending a hot dog. I said it's better to buy than borrow because you can save more if you buy in cash. My mom said she didn't have any money to buy either, then I said we will buy but not hotdogs. That's why I thought of buying pork worth 158 pesos. This is just a simple cooking and budget meal for our family.
My mom has already chopped the meat at the market and she has also bought other spices for the pork that I will cook.
I have prepared everything needed for cooking. I have washed the pot to be used. I will also wash the pork. I also washed the spices to make sure they were clean before cooking.
Ingredients:
- Pork
- Pechay
- Lemon grass
- Sweet pepper
- Onion leaves
- Salt
- Vetsin
In cooking, this is the simple process.
I put the meat and other spices in a pot with half water.
After that I lit the wood and let it boil until the pork was tender.
When it boiled, I seasoned it with only two spices. It is the salt and vetsin.
These two are used so that the taste of what we cook is equal.
After I seasoned it, I just let it boil for a few minutes. At least 3-5 minutes before taking it.
And those are just the processes involved in making Braised Pork with Pechay.
This is the finished product.
Happy eating!
Mascara talaga ang karne pag may pechay lalo na pag sinabawan. ☺️
Nakakagutom naman. Masarap din to pag umuulan. ☺️
Sobrang sarap po hehe napadami kain ko kanina. Mapapa unli rice ka talaga lalo na sa sarap ng sabaw
Hehe.. Magandang balita yan.
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