easy way to make delicious snacks from white bread

Hello hive friends, how are you, I hope you are all healthy and always cheerful.Today I want to share a simple recipe for white bread that is definitely liked by children and adults, white bread that usually every time I buy there are always 2 to 4 slices left, which are stored in the refrigerator for too long, but today I thought of making a snack from the remaining white bread, by adding sausage and spring onions and a little tomato sauce.This is not the first time I have made this snack, my friends, maybe this is the 3rd time I have made this from leftover white bread too, for some reason every time I buy white bread there is always some leftover, but not much, that's why I don't make this snack much, just enough for my child to eat at home, because I made it especially for him, as his afternoon snack.

My child is the type of child who always wants to snack, when he comes home from playing he always opens the serving lid to see what food is inside or he always opens the refrigerator heheh.. that's how children are, that's why I am very diligent in making snacks at home, especially for children, it feels good if children always eat the food we serve with gusto.Okay, let's go ahead, rather than being curious, let me share this recipe with you all, which doesn't require many ingredients, just simple ingredients that are available at home.

Ingredients

2 slices of white bread
2 sausages
1 stalk of spring onion
A little tomato sauce

Manufacturing procedure

First

Cut the sausage into small pieces and also cut the spring onions into small pieces or according to taste.

Second

Take a spoonful of cooking oil then saute the sausage and spring onions until wilted.

Third

Then add a little tomato sauce and a little water then cook again until the water is reduced and the tomato sauce is absorbed into the sausage.

Fourth

Then cut the bread lengthwise, usually I cut it into 3 pieces or according to taste.After cutting, spread with previously cooked sausage.

Fifth

Then fry the bread in a non-stick frying pan with a little cooking oil, it doesn't need to be too long, about 2-3 minutes is enough over low heat.

Serving suggestions

For serving, it is recommended to add a little sauce and mayonnaise to make it taste better, and if there is butter or butter, I highly recommend frying it or baking it on a non-stick treplon, this is because I don't have butter or butter at home, so I use regular cooking oil to fry the white bread, but if you use butter or butter, it tastes more fragrant and more delicious to eat. But without butter or butter, it is also no less delicious, the proof is that my child really likes to eat it

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The taste of the sausage is very soft and the bread is very crispy when bitten, the combination of sauce and mayonnaise adds to the delicious sensation of this white bread, I highly recommend all of you to try making this snack if you have a stock of white bread at home, and I recommend you to use butter so that the aroma is more fragrant to arouse our appetite.

Thank you very much for those who have taken the time to read my post this time, I hope my post is a little useful for readers, and see you in my next post.