Here's A Pomegranate Mimosa for you guys to ty at home!!

in Foodies Bee Hive β€’ 3 years ago


"Pome" season is here !!

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Shot using a Canon M50 and a flash light πŸ™ˆ

Hello all you beautiful Hivers, Did ya'll miss me ? πŸ™ˆ ... how are you all doing πŸ‘‹!!!

I am back from a lovely short vacay and this was a little more special, as I was home (India) after quite a long time. And I need not to say, it was emotionally overwhelming ❀. Though did not get much time to catch up well with family and friends but then we must always leave a small unsatisfied corner in our hearts which craves for more and becomes the foundation for the next time 😍, isn't it ?

Here I am trying to catch up with all the lovely posts that I have missed, please bear with me πŸ™‚πŸ™ƒ !!!

my feeds is flooding with festive binging, from decadent desserts to chole poori and what not. And this gave me a real tough time to decide on the comeback post after the vacation. But then I thought πŸ€”, is festive season only about good food, why not festive drinks ?

Hence lets not restrict ourselves to only festive foods but also bring onto the festive holiday party table some fancy drinks.

Do try this festive twist on classic pomegranate juice and make "Pomegranate Mimosa"


Recipe

  • 1 cup dark red pomegranate juice
  • 1 tbsp lemon juice
  • Few slices of lemon
  • Few pome arils
  • Ice cubes
  • Rosemary
    sparkling water

Traditionally mimosa is made using champagne but one can also use sparkling wine or sparkling water for non alcoholic version. Stir well using cocktail stirrer and serve with ice cubes in flute glass. I don't have flute glasses yet, hence I used whiskey glasses πŸ™ˆ.

Wish you all a very happy weekend ahead and get prepped up for karwachauth ladies 😍😍 wishing all those who are observing karwachauth fast a very happy and healthy fasting.


Take care & lots of love πŸ’ž



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What a beautiful picture! I'd rather sacrifice my drink for this photo :)

But wen Karwachauth? It was over a month ago at our place. Dunno when you guys observe it.

Karwachauth got over long back πŸ™ˆ I wrote this post back then and posted it just yesterday hehe

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very nice use of a Canon M50 that make really want to try a Pomegranate Mimosa

Thanks a lot πŸ™Œ you should definitely try this recipe then!!