Chicken Chow Mein (Mie Goreng)

Hi Guys!

We have been stuck inside the house before Christmas again. It's been -30ish C here. Freaking cold. That is only the temperature, not mentioning with the windchill. But these days are nothing compare to this coming evening til next Monday. We are looking at -50 C (with the windchill). Crazy cold.

Our cars didn't wanna start (to warm them) even with remote starter 😅 One car started easily as we had the block heater plugged in. Phew.

My husband managed to go to store today but he forgot it's Boxing Day, so the queue line everywhere was insane 🤣 He left for a tape, we needed a tape to cover windows for the extreme cold day(s), and returned 2 H later...yep, just for a single tape 🤣🤣🤣🤣

Anyhoo!

Here is an easy chow mein recipe for you 😉

1 bag of chow mein
600 g skinless boneless chicken breasts
250 g bean sprouts
100 g julienned carrots
3 tbsp grape seed oil
1/2 tbsp minced garlic
Oyster sauce, to taste (2-3 tbsp at least)
Hoisin sauce, to taste (2-3 tbsp at least)
Sesame oil, to taste (1-2 tsp)
Vegeta powder, to taste (1 heaping tbsp at least)
Ground white pepper, optional
1 handful chives

Fried onion for serving

Steps on the vid!