Chicken pyaza & Nun cooked by me

in Foodies Bee Hive5 years ago

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Hello everyone This is my first post in this community and today I cooked something tasty dinner for my Mom sister & my self during lockdown for Corona pendemic.

You can check below some processing work.

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For dough I arrange

  1. plainflour 2cup (Maida),
    2.Sugar1tsp,
    3.Baking powder 1 tsp,
    4.Baking soda 1/4th tsp,
    5.Curd- (yogurt) 1/4 cup,
    6.Oil 2 tsp,
    7.Salt- to taste,
    Mix well. After that water lukewarm knead 10 mints to make soft Dough.
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    This Soft Doug.

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Cover and rest 2 hours. In the mean time I start to marinade chicken.

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For marinade chicken I use 2/3 tsp lemon juce, Ginger garlic paste, salt, and red cilli powder, mix well.

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Fresh Coriender.

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Green chilli & onion
.

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Tomato, butter, onion chop fried

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Masala.

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This Curd, redchilli powder, jeera powder, Coriender powder,

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3 tsp Curd.

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And this is Chicken pyaza.

After that I back to rest of Doug.

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And this is ready for Nun.

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Dinner is ready

I hope you like it.
Thank you so much.

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