Who knows what I ate in my life without knowing what it was (who knows what is in meat products, hot dogs or pâté 🙂).
So, if I had the chance, I would certainly, like your son, eat a full handful of this delicacy.
Since there are no such foods in the country I come from (unless someone sneaks in), I would add peanuts to your recipe instead of worms.
I have to try it, it sounds very interesting to me.
Guacamole is a common snack food here, often served with tortilla chips and eaten while watching sporting events on TV. It is served in Mexican restaurants and often accompanies entrees. Peanuts would be a good choice to add crunch!