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I think that the increase in the consumption of tea began there, in the pandemic it served many as in my case. We made tea with ginger, lemon and honey, it's very tasty, but many don't like the branches, as they say.
The truth is that it's a matter of habits, I can't get up and stop drinking my coffee with milk.

Creo que el incremento del consumo del te comenzo alli, en la pandemia a muchos le sirvio como en mi caso . Haciamos te de gengibre, limon y miel, es muy sabroso, pero a muchos no les gustan las ramas, como le dicen.
La verdad es que es cuestion de costumbres, yo no puedo levantarme y dejar de tomar mi cafe con leche.