Stir-fried pork and green beans with curry paste is a simple but delicious dish.

Hello, my lovely friends. Today, I have another menu for you to see. Today, I went to the market and bought pork and yardlong beans, as well as ready-made curry paste to make this menu. This menu is called stir-fried pork and yardlong beans with curry paste. Do you know that there are many Thai dishes that have a strong flavor but are not difficult to make? Like this menu, stir-fried pork and yardlong beans with curry paste. I guarantee that it is easy to make and delicious. With the rich flavor of authentic Thai curry paste combined with the sweet, crispy flavor of fresh yardlong beans and tender pork, it makes for a perfect menu.

Ingredients and ingredients

Pork cut into bite-sized pieces, yardlong beans cut into sections, red curry paste, vegetable oil, clean water, sugar, fish sauce, oyster sauce and salt, lime leaves, fresh chili peppers

How to make

Put the pan on the stove, then add the curry paste and stir-fry until fragrant. Then add the pork and stir-fry until cooked. Add water, season with sugar, fish sauce, oyster sauce and salt. Taste and adjust the flavor as desired. Use a spatula to stir-fry until everything is well cooked. It's done and ready to serve. This menu is delicious, tasty, and has a strong, well-balanced flavor. It goes great with hot rice.