A pleasure to have this feedback, happy you like the visuals. And the way you describe Porcini served with oil, lemon and parmesan flakes... ummmm!!! ๐๐๐ hope next season you will show it in more details. ๐
!PIZZA
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Sorry for the delay! Glad I saw this post, I like quality posts about nature.
For the dish I told you about is really delicious, we use freshly picked Porcini mushrooms. Next year when they come back I'll make a post and show you ;). I wish you a wonderful evening ;)
hey, time is no problem, we surely have life outside our Hive โ๏ธ will be looking forward!...
!PIZZA ๐๐คธโโ๏ธ
Yes, that's true, but I would always like to respond right away, because I am very pleased with the comments and interacting with the people who are on this platform, who have a more beautiful mentality than the people I meet on a daily basis. But it's true that I have to balance the two things, because sometimes I seem to exaggerate with Hive staying up late at night to write, then in the morning the alarm goes off and I'm always melted. I have to optimize the times perhaps.
I was very pleased to meet you here, I wish you a wonderful day ;).