Hi all hive friends #gardenjournal.
Our region now in Indonesia is having fun for plant lovers in the yard to grow grapes. We are grateful that in Indonesia, there are many types of grape variants, but cutting and external seeds are still expensive for Indonesians.
As below is a Dixon variant of wine which is red and moldy green when it is ripe.
The vine as below has been cut using the grape cutting technique, although we are still beginners in the wine field.
With the capital of reading and asking those who first started grapes in the home garden, they said the grape technique only uses three techniques:
- Primary
- Secondary
- Tertiary Stem (this is the stem that bears fruit)
You can see that we prune The stem is divided into three parts as below and only tertiary stems bear fruit (can be seen in the picture).
Even though the fruit is still small in the tertiary, we feel very happy to be able to grow fruit well.
Let's get excited about greening the earth with all kinds of plants.
Please advise to become a wine farmer.
Picture | Garden |
Camera used | Iphone 7 |
Location | Indonesia |
I also wanted to grow grapes for my own consumption, I hope I can do it soon!
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