
Greetings ASEAN Hivers, this week's challenge is about an age-old problem, balancing work and life, so show me how you juggle these two things.

⏱️ Balancing Work & Life 👨👩👧👦
👨💻 Week #148 👩💻
March 3rd ➡️ March 10th, 2025This challenge is inspired by my the events of my life the last few weeks. I am terrible at balancing work and life, and last week I fell further behind on my ASEAN Hive duties than ever before, mostly due to some pressing immigration and visa issues that I had to sort out. Anyhow, balancing work and life sounds like a simple concept, but it's often easier said than done.

I want to know how you ASEAN Hivers balance work and life. Perhaps you have a family business and combine some of the two, or maybe you have a long commute and work long hours, making free time a very cherished thing to be used wisely. We all live different lives, so I think this challenge will give us all a good opportunity to show how we handle life's challenges.

Week #147 ASEAN Hive Challenge Winners
🌴 Hammock Hangin' 🌞
🌴 Hammock Hangin' 🌞
The three winning entries featured here are all tempting tofu dishes, and all would be easy to re-create at home following the ingredients and instructions provided. The 2nd prize winner is a dish similar to one my wife makes often, and I really shouldn't have curated these tasty treats while hungry. Please have a scroll and support anything of interest.
1st Prize 🏆 10% Beneficiary & 150 Ecency Points

by: @leannwithdoublen
I was not a fan of Tofu before, so when my mom introduced tofu to us she just fried it and that's it I wasn't that fan of the taste and my mom always added tofu to her grocery list so I had no choice I am the cook in the house I maybe have to research what recipe should I used to make this Tofu. Until I discovered this recipe that changed my taste pallet and started liking tofu.
2nd Prize 🥈 6% Beneficiary & 100 Ecency Points

by: @anlizapasaje1234
Hello, hiver friends! Yesterday, I came across a post about the new challenge on Hive, and I was so excited to join. The challenge is all about creating a dish with tofu, which we call “tokwa” here. I don’t have tofu in my fridge, so today I went a quick trip to the market to buy some tofu and also to get some water spinach, or "kangkong, as we call it. I knew this would be the perfect convention for the dish I had in mind. When I got home, my husband immediately asked me what we were having for lunch.
3rd Prize 🥉 4% Beneficiary & 75 Ecency Points

by: @arashi0416
I was in two minds about participating in this week's challenge of ASEAN Hive Community, which is about "Chef Challenge: Tofu" because I've posted some of my tofu recipes here already. But then, I also thought why not? Since there are still a lot of different ways to cook tofu, and besides, my family likes to eat tofu, so we often have it as a replacement for meat. It was good timing because I was craving for togue or mung bean sprout, and this veggie is also a good combination for tofu.

👨💻 Week #148 Challenge 👩💻
Sponsored by
@JustinParke
🏆 1st prize - 10% Post Beneficiary & 150 Ecency Points
🥈 2nd prize 6% Post Beneficiary & 100 Ecency Points
🥉 3rd prize - 4% Post Beneficiary & 75 Ecency Points

👨⚖️ Challenge Rules ⚖️
- post body must contain a minimum 250+ word count
- entry must be published in the ASEAN Hive Community
- first tag must be #aseanhive
- participants must share their post link in the comments section below
- mention the ASEAN Hive Challenge "Balancing Work & Life" somewhere in your title or post body
- submit entries before this post countdown is finished

15% post beneficiary
@gooddream
ticket #72,372
Delegators are valued members of our community, so each @asean.hive curation post (other than the main weekly delegator raffle post) features a mini delegator raffle in the footer, with the winner receiving 15% post beneficiary.
1 HP Delegated = 1 Raffle Ticket

WANT TO SUPPORT ASEAN HIVE COMMUNITY?
FOLLOW OUR HIVE.VOTE VOTING TRAIL
If you would like to support the ASEAN Hive Community and the curation of Southeast Asian content on the Hive blockchain, please refer to the delegation links below and/or follow our VOTING TRAIL. All HIVE generated by the @ASEAN.Hive account will be powered up to support the community.
Congratiolation to three winner one of them is my friend and hopefully in another challenge we can joined again congrats to all winners @leannwithdoublen @arashi0416 and teach @anlizapasaje1234 congrats all good job
Thank you som much 😁
Congrats...👍❣
The more I am inspired to try your tofu sisig sooner @leannwithdoublen..🥰😅
Thank you :D
Hehehe, sure sure go try it :D
Thank you so much...😊
👍 Great!!
Congratulations to all the winners🤗
Congratulations to all winners. So yummy tofu recipe you all guys prepared it. Congratulations to all participants who made delicious foods to present❤️🥰Good job all guys.😊
I just want to congratulate the winners of tofu challenge , you did a great job , heheh your dish that you represent are all yummy and delicious , thanks for sharing your recipe's with us , its a great help for me to discover this kind of dish , it really helpful and the ideas , have a great day ! all hivers .
Congratulations to the winners in this challenge !! keep the good work!!, i hope i can join soon with this type of challenge🥰
Congratulations weekly winners, you made delicious tufo meal, thank you for sharing your recipes we can get an idea how to cook dish with tufo. 👏
Thank you so much for appreciating may entry, and I'm glad to hear that your wife makes almost the same of my recipe, this opportunity of acknowledgement will bring me into more effort.
Congratulations! Yey, your recipe won!
Yaay, Congratulations @anlizapasaje1234. Love your recipe!
My heart is full of gratefulness right now, thank you for all the greetings.
Congratulations everyone to all the winners!
Congratulations everyone to all the winners who's joined the challenges.
Congratulations to all chosen entries, especially @anlizapasaje1234 as always you're, on top, a big applause to you teach.
Thank you so much for congratulating me, and I'm so shy of the words I always on the top, I' am on the blush chicks now😊
Ayiee, so humble, continue to shine teacha.
Thank you so much, we are humble it's because we are here in the humble and kind community, I have regret why I don't find this flatform earlier.
Yes indeed! Thanks to our very mentor, she spread her knowledge about this.
Congratulations winners. Surely I will copy how you cook your tufo.
Congratulations to all winners!Thank you for sharing your ideas, now we can copy those home-cooked tofu meals.
Hi, this is my entry for this week's challenge #148
https://peakd.com/hive-141359/@anlizapasaje1234/balancing-work-and-life-my
Congratulations to all the winners and to @anlizapasaje123 you made me so proud of you keep joining the challenge.I told you that I will join the tofu challenge since it was my favorite food but I am late already but anyways you still made it and keep it up 😍