You are viewing a single comment's thread from:RE: I Cooked Cambodian Pork Lok Lak when I was Pregnant in 2019View the full contextView the direct parentitravelrox (71)ASEAN Hive VIP SILVERin ASEAN HIVE COMMUNITY • 11 months ago You can use the normal pepper you have in your kitchen. I never had Kampot pepper. hehe.