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RE: Thai Chow Restaurant 👩‍🍳 Next To The Railroad Tracks & Inside A Tow-Truck Business 🤫 A Kentuckiana Secret

in ASEAN HIVE COMMUNITY3 years ago

One of the things I still don't like and because I'm curious about the things on the table is the dirty things or the cutlery.

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 3 years ago  

It's a big turn-off for me, especially as a cook myself. I think it shows a lack of pride and attention to detail, and that makes one wonder what bigger issues could be going on......

 3 years ago  

I agree with you. We're the same. If possible, if using another ingredient from the bottle, put it back in place and wipe. I'm like that in the kitchen that my wife can't do. hahaha.