Vegetables and fruits in the my longan plantation and the simple foods that my wife cooks from some vegetables in the longan plantation.

in ASEAN HIVE COMMUNITY6 days ago

Hello everyone. How are you today? I hope all is well with you and your family. Today is another day that my wife and I didn't go anywhere except to send our son and granddaughter to school. We had a free all day and my wife hadn't cooked at home for several days. So she wants to cook at home today. Before she cooked, of course she wants vegetables to cook too. I made some changes and planted new vegetables in the home garden several weeks ago. So there were no vegetables in the our home garden that she wanted as ingredients for cooking. We changed plans and walked to the our longan plantation. The longan plantation is about 600 meters from the our home. There are a few vegetables that we can harvest to cook in the longan plantation. Such as bird's eye chilli (several plants), bottle gourd, ceylon spinach. My wife also harvests papaya for cooking.

bird's eye chilli

bottle gourd

ceylon spinach

papaya

In the longan plantation, there were also many vegetables that could not be harvested and vegetables that the wife did not want as ingredients for today's cooking. Such as culantro, morning glory, acacia pennata, winter melon, ginger, small vegetable fern, Ivy gourd, sweet potato plant, bitter gourd. I will take everyone to see these vegetables.

culantro

morning glory

acacia pennata

winter melon

Seedlings of winter melon

ginger

small vegetable fern

pumpkin plant

Ivy gourd

sweet potato plant

bitter gourd

In our longan plantation there are also other fruits such as bananas, mangoes, otatheite apple and jamaican cherry.

Some atmosphere in the longan plantation, this morning the sky is clear and the weather is very good.

The atmosphere in the village on the way home.

It was time to take everyone to the kitchen to see my wife's cooking. There are no recipes for this post. It's an easy food to make. There is only the atmosphere of cooking in the kitchen.
The first dish was a clear soup with bottle gourd and chicken. Delicious and simple clear soup with bottle gourd harvested from the plantation. How to do it like is similar to the clear soup with papaya or the clear soup with winter melon that I've shared in my other posts.

clear soup with bottle gourd and chicken.

The second dish is papaya salad (somtam), a popular food for Thai people. Everyone sees papaya salad often in my posts. And I've shared the recipe for papaya salad in my old posts.

papaya salad (somtam)

These are the stories and photos I want to share for this post. Invite everyone to see and enjoy my stories and photos. Please forgive any errors/mistakes. Have a great day. See you next time. Thank you for your support and visiting my post. Bye 🤗

📷 Take photo By Smartphone Vivo V30.

🌏 Location : Chiang Mai Province, Thailand.

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 6 days ago  

I especially like this wonderful Chinese cuisine, including noodles. But this beautiful nature is a unique part of the vegetable garden. Like every time, this time too you have presented the well-organized nature and vegetable garden of your city with extraordinary feeling. Thank you for sharing.

 6 days ago  
Thanks for posting in the ASEAN Hive Community.

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Wow! You have so many kinds of home grown vegetables! This is wonderful that all your vegetables and fruits are organic.
Then the food would taste very good and natural. Your wife is an amazing cook! You have to give her a bonus.

 6 days ago  

Wow, wow, you have a plantation too, that's really fun for me. I like seeing your plants growing so well, the food you cook also looks delicious, I hope you have a nice day, friend.