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RE: Stir Fry Bitter Gourd and Crispy Fried Chicken Tenders

Hitsura palang, nakakagutom na! I actually prefer my ginisang ampalaya, a little bit saucy, pero even if not as long as malasa. This one looks flavorful po. I'll eat a lot of rice with this! I already tried this vegetable dish with fired chicken, the best pair po sa rice!

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 26 days ago  

Thank you @ruffatotmeee...
It's less bitter without sauce but still it depends in our individual preference for as long as it is nutritious and tasteful...🥰❣

Ohhh, I didn't know that, i should try cooking it without sabaw nga po. Next time. Thanks for the info po.

 25 days ago  

❤🥰❣