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RE: Timphan Baloen are Aceh's Typical Cakes

in Liketu • 3 years ago

Okay, so I seem to know all the ingredients you used, but I cannot for the life of me understand how it ended up being green?

3 years ago in Liketu by
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     3 years ago  

    The green color is due to the mixture of squeezed pandan leaf water... thank you for visit at my post.

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