Feliz y bendecido día, deseando que todos sus días sean productivos y que fluyan con armonía, hoy quiero compartir una visita al Mercado de Conejero muy popular en mi bella Isla de Margarita. En horas del medio día después de una mañana de diligencias pensamos en almorzar en la calle, ya que luego en la tarde seguiríamos a nuestras jornadas de trabajo y como el tiempo era muy corto de ir a la casa hacer comida y salir nuevamente tomamos la opción de almorzar fuera de la casa, como primera opción nos dirigimos al parador turístico el Morocho en Guatamare y se encontraba cerrado, como el tiempo era cada vez más corto nos trasladamos hasta el mercado y así degustar un rico pescado frito. Llegando al lugar de los restaurantes siempre que caminas te aborda parte de los empleados del restaurante para ofrecer el menú hablado, decidimos sentarnos en el restaurante llamado el Rincón de Carmen Franco donde su atención fue muy buena, nos dieron el menú hablado y escogimos un par de Catalanas con ensalada rayada tajadas y unas arpas recién echas, acompañado de media sopa de gallina, les comento que el pescado estaba bien fresco, sin embargo, la sopa era recalentada y ya casi desmenuzada. Me imagino por la poca afluencia al mercado que guardan parte de lo ofrecido para luego seguir vendiendo al siguiente día, sabrosa, pero se sentía que era de un día anterior porque estuvo refrigerada y eso se nota en el paladar. Gracias por leer y será hasta el próximo post, un abrazo familia Hive.
Happy and blessed day, wishing that all your days are productive and that they flow with harmony, today I want to share a visit to the very popular Conejero Market in my beautiful Margarita Island. In the midday hours after a morning of errands we thought of having lunch on the street, since then in the afternoon we would continue to our work days and as the time was very short to go to the house to make food and go out again we took the option of having lunch outside the house, as a first option we went to the tourist inn El Morocho in Guatamare and it was closed, as the time was getting shorter we moved to the market and thus taste a delicious fried fish. Arriving at the place of the restaurants whenever you walk you are approached by part of the restaurant employees to offer the spoken menu, we decided to sit in the restaurant called el Rincón de Carmen Franco where their attention was very good, they gave us the spoken menu and we chose a couple of Catalanas with striped salad slices and some freshly made harps, accompanied by half a chicken soup, I told them that the fish was very fresh, however, the soup was overheated and almost crumbled. I imagine because of the little influx to the market that they keep part of what is offered to then continue selling the next day, tasty, but it felt that it was from a previous day because it was refrigerated and that shows on the palate. Thank you for reading and it will be until the next post, a hug Hive family.
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Amiga mis tiempos sin ir y ver el mercado de consejeros, que recuerdos. Espero haya disfrutado de esa rica comida. Abrazos
Muy tranquilo al igual que solo
@tipu curate
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