Chinese people have a wide variety of breakfasts, and people in different places eat different kinds of breakfasts.
If it is in Wuhan, people like to eat hot dry noodles and rice wine. In Nanjing, people like to eat duck blood vermicelli and soup dumplings.
I grew up eating porridge for breakfast. My mother likes to cook porridge in the morning, add green vegetables for me to eat, and sometimes buy some fritters and steamed buns.
And now I eat porridge for breakfast in the company. This is a kind of multi-grain porridge. I like it very much, and I feel warm when I drink it. And some siu mai, corn, sweet potatoes, carrots, etc. I feel healthy!
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It sounds insane that people have hot dry noodles and rice wine for breakfast. As for duck blood.. it doesn't sound particularly inviting if I'm honest!
Porridge seems more normal. I have that sometimes.
🤣🤣🤣Maybe you can have a try! I download the pictures for you.I think maybe I didn't translate it well,sorry.
热干面
鸭血粉丝汤
I assumed it was these. The noodles look good but the idea of Duck Blood! Nope. Sorry!
By the way, are you able to put up a profile picture? It's distracting to see it blank.
I don't know what's wrong with the system recently. I thought I was the only one who couldn't see it, but you can't see it either! 🤣
I can see her profile picture, sounds there's a bug on the ecency / liketu, etc.
I think she fixed it. It wasn't visible anywhere before.
it should be duck blood rice noodle, vermicelli is 米線, they're different
oh, thanks for translate!👍👍👍
sorry to jump into your conversation as I am quite interested in this topic:
It's still ok to have dry noodles at the morning, for the rice wine, I am good anyway as I never drink any alcohol.
Personally don't like to eat duck as the duck is the lucky symbol to me, so I won't take duck blood either.
南京人特别喜欢吃鸭子，有句话叫“没有一只鸭子可以过江！”我也不太喜欢吃鸭子🤣🤣🤣
Breakfast is important, did you make these yourself?
Sometimes I make it for my son,but most of the time my morther in law do it.
中国的早餐真的很丰富！最喜欢早餐的豆浆油条，烧麦叉烧包，再来一碗香辣米粉
👍👍👍非常不错的选择！