How to make Delicious Veggie Pizza at Home

in GEMS4 years ago

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Pizza Ingredients:
Pre heat the oven to 230 Degree Celcius Temperature which is approx 450 Fehranheit
⬇️
Pizza Dough - (Medium Size)
Brocolli --------------------------------------------------------------------------- 100 gm
Mushroom ----------------------------------------------------------------------- 4 piece
Courgette ------------------------------------------------------------------------ Half
Onion ----------------------------------------------------------------------------- Half
Green and Red Capcicum -------------------------------------------------- 1/3
Olives ----------------------------------------------------------------------------- Hand-full
Bleck Pepper ------------------------------------------------------------------- Your wish
Pizza Saus----------------------------------------------------------------------- 2 Spoon
Most Important don't forget the Chesse !!! yummy yummy😋
All the vegetables
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Pizza Saus
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Method

• Cut Brocolli, Mushroom, Courgette, Onion, Green and Red Capcicum, Olives as show below
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• Take Pizza Dough and spread over all around it Pizza saus shown below
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• Now simply spread all the vegetables row by row starting from corgette at the bottom then Broccoli followed by musroom, onion, capcicum and finally olives and little bit of bleck pepper on top or as per your wish 😋

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• Fianlly my favourite part spread cheese all over on the top and hide our precious pizza inside 😚
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• Put it inside pre-heated oven for 15-20 minutues at approx. 230°C temperature.

Voila! Our Delicious healthy pizza is ready to eat!!😋😋

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Please let me know what you think about my recipe and if you tried it yourself then please comment how did it taste , Did I missed something important then please add on so that I will update my recipe next time. Thank you very much for supporting me and sharing my recipe.

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This looks delicious. I must prepare one like this, my mouth is watering. 😂

Thank you so much! Please let me know surely how it taste 😃

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This looks really delicious
I am looking forward to more of your cooking tutorials