The Sweetest & Creamiest Drink! // ¡El trago más Dulce y Cremoso! :p

isag (51)in GEMS • 4 years ago

If you are a sweet drinks lover, this post is for you…. I’m gonna share my version of one of the yummiest, sweetest and creamiest drinks in the world ... Let's see if you guess which drink I’m talking about ...

Si eres amante de un delicioso trago dulce, este post es para ti…. Te compartiré mi versión de uno de los tragos mas ricos, dulces y cremosos del mundo mundial… A ver si adivinas cual…

You will need:
• 1 can evaporated milk
• 1 can condensed milk
• 2 ½ cups whole milk
• 1 ½ teaspoons cornstarch
• 3 egg yolks
• a few pinches of vanilla, cinnamon and nutmeg
• And most importantly, what makes this drink so special: Almond Liqueur (Amaretto) 150 to 250 ml will serve, obviously it depends on the intensity you want to get in the drink.

Necesitarás:

• 1 lata de leche evaporada 
• 1 lata de leche condensada
• 2 ½ tazas de leche entera
• 1 ½ cucharaditas de maicena
• 3 yemas de huevo
• Unos toquecitos a tu gusto de vainilla, canela y nuez moscada 
• Y lo mas importante, lo que hace tan especial este trago: Licor de Almendras (Amaretto) de 150 a 250 ml servirán, obviamente depende de la intensidad que desees obtener en el trago.

Let’s do it!

¡Manos a la obra!

Add all the ingredients (except for the yolks) in a deep pot and bring to the heat for 5 minutes, stirring constantly.

Agrega todos los ingredientes (excepto las yemas) en una olla profunda y lleva al fuego por 5 minutos revolviendo constantemente.

After 5 minutes, add 2 tablespoons of this warm mixture to the egg yolks, and beat them with the barilla (Beating the yolks will temper and prevent them from cutting when adding them to the mixture)

Pasados los 5 minutos, agrega 2 cucharadas de esta mezcla ya un poco caliente a las yemas, y batelas un poco con la barilla (de esta manera templaremos las yemas para evitar que se corten al agregarlas a la mezcla

After tempering the yolks, strain them and add into the mixture. Bring to a low temperature and continue cooking for 20 more minutes, stirring occasionally to prevent it from sticking.

Take it out of heat, transfer the mixture to a container and let it cool completely, then refrigerate for at least 2 hours.

Luego de templar las yemas, cuélalas y agregalas a la mezcla. Lleva a temperatura baja y sigue cocinando durante 20 minutos más, revolviendo de vez en cuando para evitar que se nos pegue.

Baja del fuego, pasa la mezcla a un recipiente y deja enfriar completamente, luego lleva a la nevera por lo menos 2 horas.

Once the mixture is cold, let's do to the simplest and most exciting part!

Add all the mixture to the blender, add the almond liqueur (remember that the indicated amount is only a reference, you can add little by little to make it more or less liquorly, as you wish) blend for several minutes, until all the lumps disappear ...

Una vez que ya la mezcla esta fría, vamos a la parte mas sencilla y mas emocionante!

Agrega toda la mezcla a la licuadora, agrega el licor de almendras (recuerda que la cantidad indicada es solo una referencia, puedes agregar de a poco e ir probando para que quede mas o menos fuerte según gusto) licua durante varios minutos, hasta que desaparezcan todos los grumos…

Serve with some ice and enjoy this delightful drink !!!

Sirve con algunos hielos y disfruta de esta delicia!!!

You can place the remaining drink in a glass bottle and keep it in the fridge for 1 week.

I hope you like it and enjoy it as much as I do!

Remember that you must be of legal age in your country to drink alcoholic beverages!

El restante lo puedes colocar en una botella de vidrio y conservar en la nevera durante 1 semana.

Espero que te guste y lo disfrutes tanto como yo


Recuerda que debes tener la edad legalmente permitida en tu país para ingerir bebidas alcohólicas!

#cervantes #lifestyle #foodiesunite #foodie #beverages #recipe #trafalgar #ocdb #appreciator #spanish

4 years ago in GEMS by isag (51)

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rutablockchain (71) 4 years ago

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isag (51) 4 years ago

Gracias!!! 🤗

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tibaire (72) 4 years ago

Hola, me encantó tu receta. Voy a reunir Hive para hacer mi compra de licor de almendras! De verdad se me hizo la boca agua.

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isag (51) 4 years ago

weeee!!... me encanta que te encante 😁 ....
Espero que lo hagas pronto y lo disfrutes!! saludos! 🤗

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isag (51) 3 years ago

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isag (51) 3 years ago

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isag (51) 3 years ago

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