yooo hello my fellow hivers and all hive communities from all over the world wherever you are. Come back again with me Jodi Pamungkas on the blog of food and snack recipes that are very easy for you to make at home. Happy weekend to all of you and I wish you all the best. Thank you for those of you who have visited and supported my previous post regarding the recipe for how to make a delicious and fresh pickled rambutan. Have you tried making this recipe? Is there anyone in your place that sells rambutan? Leave your comments below this post. Who among you likes sticky rice? If you like sticky rice, today's recipe will be very useful and I recommend it for you. Today I will make sticky rice with brown sugar sauce. I made with different colors of sticky rice, I mixed red food coloring. Get ready for those of you who like sticky rice, follow the recipe I gave you and don't forget to follow my hive or twitter so you don't miss other new recipes from me. Good luck !
What ingredients do you have to prepare to make sticky rice with brown sugar sauce? The first thing you have to prepare is grated coconut, then UHT milk or sweetened condensed milk, then prepare red food coloring, sugar, salt, glutinous rice and finally brown sugar. Now let's start making sticky rice with brown sugar sauce.
Before cooking the glutinous rice, first soak the glutinous rice for an hour. After you have soaked the glutinous rice, prepare a pan and put all the soaked sticky rice, then add 2 tablespoons of sugar and half a teaspoon of salt. Then stir until evenly distributed.
After you have stirred until evenly distributed, then pour 1 cup of UHT milk or sweetened condensed milk into the pan, then add red food coloring and stir the glutinous rice until the water reduces and the color changes to red. Let's go to the next stage.
After the color of the sticky rice has changed to red, then transfer the sticky rice to the steamer, then steam the sticky rice for 20 minutes until the sticky rice is completely cooked. Don't forget to close it for steaming sticky rice, hivers. While the sticky rice is steamed for 20 minutes, now we proceed to the stage of making the brown sugar sauce first.
The first thing you have to do to make brown sugar sauce is, prepare the previous skillet, then put 1 cup of water, then add all the brown sugar that you have cut into small pieces into the pan, half a teaspoon of salt and the last one is 1 leaf pandanus. Stir until the brown sugar is dissolved.
After the brown sugar has dissolved and is thick, let the brown sugar continue to cook and boil until it produces a lot of foam. If your brown sugar sauce is already boiling and producing a lot of foam, strain the brown sugar sauce so that no brown sugar is still hard. Then transfer the brown sugar sauce to another place so that it thickens more.
Well, now the sticky rice and brown sugar sauce are ready. What do you think ? Is it difficult to make sticky rice and brown sugar sauce? I think it's very easy and doesn't require a lot of effort and time. You can also use food coloring in any color you want. You can see the photo above, the brown sugar sauce looks very tasty and the sticky rice is also very tempting. Now let's start the next stage.
Now all you have to do is arrange and shape the sticky rice into a round or other shape according to your wishes. After that, add the grated coconut that you have prepared on top of the sticky rice that you have arranged and formed.
Well, after you put grated coconut on top of all the sticky rice, now all you have to do is pour a little brown sugar sauce over the sticky rice that has been put grated coconut.
And finally, the brown sugar sauce sticky rice is finished and can be eaten together with your family or friends. The taste of brown sugar sauce depends on the quality of brown sugar that you used when it was cooked before, make sure you use good quality brown sugar. What do you think ? Very easy isn't it? Anyone can make sticky rice with brown sugar sauce. Good luck for those of you who want to make this recipe and also read other recipes on my hive blog. Thank you for reading and stopping by my recipe post today. Give me your suggestions and support so that I can be more enthusiastic about giving the next new recipe. See you in the next food and snack recipes with me, Jodi Pamungkas. Good luck !
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Good post about rice
Thanks bruh