Morning coffee
Today I am going to show you how to prepare a delicious and rich coffee, so that you can drink it at any time of the day, so that you can replenish your energy to continue facing your wonderful and beautiful day.
Cafe matutino
El día de hoy les voy a enseñar como preparar un delicioso y rico café , par que te lo puedas tomar en cualquier hora del día , para que puedas reponer energías para seguir afrontando tu maravilloso y bello día
Ingredients
500ml of water
3 spoons of coffee
Strainer
Two pots
Ingredientes
500ml de agua
3 cucharas de café
Colador
Dos hollas
First in a holla we proceed to place the 500ml of water, then we proceed to pour the three spoonfuls of coffee to the holla,
Then we turn on the stove and boil the coffee.
Primero en una holla procedemos a colocarle los 500ml de agua , luego procedemos a echarle las tres cucharadas de café a la holla Luego encendemos la cocina y colocamos a hervir el café
It is necessary to leave it for approximately 15 to 25 minutes depending on where you put it, in my case I did it in an electric stove, therefore it lasts longer making the coffee.
Hay que dejarlo un aproximado de 15 minutos a 25 minutos dependiendo de dónde lo pongas a hacer ,en mi caso lo hice en un a cocina eléctrica por ende dura más haciendo el el café
Then we remove the coffee when it is already boiling and when it reaches a temperature of 100 degrees, we look for our strainer and another holla to be able to strain the coffee, the coffee is strained because at the bottom there is a print called "borra".
Luego retiramos el café cuando ya esté hirviendo l cuando alcance una temperatura de 100 grados ,buscamos nuestro colador y otra holla para poder colar el café,el café se cuela porque en el fondo queda una impresa llamada borra
After straining the coffee we serve it in the glasses, if it is to your liking you can add milk so that it becomes white coffee, also if it is to your preference you can add a few spoonfuls of sugar to make your coffee sweeter.
Luego de colar el café lo servimos en los vasos , si es de tu gusto le puedes echar leche para que se convierta en café blanco , también si es de tu preferencia le puedes echar unas cucharadas de azúcar para que sea más dulce tu café
And that's it! You will have your coffee ready to drink at any time of the day so that you can recover energy to continue facing your wonderful and beautiful day.
Y ¡listo! Tendrás tu café listo para tomar en cualquier momento del día y así recuperar energía para seguir afrontando tu maravilloso y bonito día.
Hello there!
Re: Presentation of Post
For Cinnamon Cup Coffee, we ask dual/multi-language speakers to present their posts with English as the dominant language.
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Thank you for your cooperation:)
The Cinnamon Cup Coffee team
millycf1976 & grindan
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