Didn't want to be subjected to being the perpetual chef of the family.😄
Haha! I have a good imagination of what that could be like in your culture. I guess it's similar in Jamaica and some tasks get forced on you if people know your ability. I think most Africans (Nigerians, Kenyas, Ghanians) that I have encountered, are pretty good cooks. So, maybe more exposure to some of the best ingredients in places like the UK, would make you do magic:)))
Well then, I still have the phobia of cooking for large gatherings and all, but maybe if I had a wide range of good quality ingredients, the task wouldn't be so daunting. Thank you. 🤗
Haha! That's a different level.😳
I HATE that idea too. It's not easy cooking for large amounts of people in small confined kitchens.😆